Dining out can create a lot of waste, especially take-out. Luckily, there are a few steps you can take to reduce the waste produced from going out to eat!
This includes bringing-your-own (BYO) containers (when possible) and shopping at places that are trying hard to not packaging their food in single-use plastic.
Bring your own containers for leftovers
Ever stuck with the dilemma of wanting to take the rest of your meal home but not wanting to use a a single-use take-out container? Try bringing your own container for left overs! Department of Health has no regulations against this.
*COVID-19 Update: Double check with the restaurant to make sure it is OK for you to bring your to go container.
Bring your own Utensils
Bill 40 went into effect in 2021 meaning all disposable utensils should be by request only and may cost an extra fee. Regardless of policy, utensils are easy to bring and keeps rubbish from piling up when we dine on the go!
*Pro Tip- Try leaving a reusable utensil set in each of your bags. You never know when your going to need a mid day snack or treat!
Bring your own cup
Check and see if your local coffee shop gives a discount for bringing your own cup. A quality reusable cup can keep your drink at the perfect temperature all day long - letting you enjoy it longer!
Take Out Tips
Bring Your Own Container- Take Out
Ordering food to go can create a large amount of waste. Try asking your favorite restaurants if you can get a to-go meal in your own reusable container. Department of Health codes can make this tricky right now. So, please respect the restaurant’s choice to say “sorry, we canʻt do that right now” and know what we are working hard to make sure BYO is permitted.
Food Delivery Request
When ordering food from a delivery service like Door Dash, Grub Hub, or Postmates be sure to write in the instructions that you do not utensils, napkins, straws, condiments, etc. Uber Eats is the first food delivery company to include utensils and straws by request only.
